1. Leek Soup

    The leek soup, an ideal dish for winter season, is cooked cutting into slices the leeks to stew them in extra virgin olive oil and butter and then adding potatoes and chicken broth. Serve with pepper and grated Parmesan cheese. Ingredients: 1/2 lbs Leeks 3 Potatoes 1.5 Quarts of Chicken Broth 3 Tbs…Read More